Beer
| Asahi《 Medium bottle 633ml 》 |
700yen |
| Kirin《 Medium bottle 633ml 》 |
700yen |
Sake
| Kikumasanume (180ml) |
650yen |
| Koshinokanbai (ginjyo / 300ml) |
1,400yen |
| Dassai (junmai-daiginjyo 300ml / 300ml) |
1,900yen |
| Koshinokanbai (daiginjyo 500ml) |
10,000yen |
| Dassai (junmai-daiginjyo premium 720ml) |
20,000yen |
Shochu, a clear distilled liquor
| Original Shochu (made from barley) |
4,400yen |
| Fusa no tsuyu (made from rice) |
6,300yen |
| Kuradake (made from sweet potato) |
4,800yen |
Whiskey
| Taketsuru (12 years old) |
10,000yen |
Soft drink
| Oolong tea |
500yen |
| Orange juice |
500yen |
