Beer
| Asahi《 Medium bottle 633ml 》 | 900yen |
|---|---|
| Kirin《 Medium bottle 633ml 》 | 900yen |
| Non-alcoholic Beer | 700yen |
|---|
Sake
| Kikumasanume (180ml) | 900yen |
|---|---|
| Kakurei(Junmai-Ginjo/300ml) | 2,700yen |
| Dassai(Junmai-Daiginjo/300ml) | 2,900yen |
| Hitakami(Karachi-Junmai/720ml) | 6,000yen |
| Koshino Kanbai Sai(Jundai-Ginjo/720ml) | 6,500yen |
| Mutsu Hassen(Tokubestu-Junmai/720ml) | 7,000yen |
| Shiragiku(Junmai/720ml) | 7,500yen |
|---|---|
| Hakkaisan(Junmai-Ginjo/720ml) | 8,000yen |
| Hyakumoku(Junmai-Daiginjo/720ml) | 12,000yen |
| Hiroki(Junmai-Daiginjo/720ml) | 16,000yen |
| Dassai(Junmai-Daiginjo, Rice Polished Down to 23% /720ml) | 20,000yen |
Shochu, a clear distilled liquor
| Original Shochu (made from barley/Glass) | 900yen |
|---|---|
| Yoroshiku Senman Arubeshi(made from rice/Glass) | 900yen |
| Kuradake(made from sweet potato/Glass) | 900yen |
|---|---|
| Bottle(Each) | 7,000yen |
Whiskey
| Nikka Highball | 900yen |
|---|---|
| Nikka Frontier(Bottle) | 8,000yen |
| Yoichi (On the Rocks / Highball) | 1,600yen |
|---|---|
| Yoichi(Bottle) | 20,000yen |
Plum Wine
| Glass | 900yen |
|---|
| Carafe(500ml) | 5,000yen |
|---|
Mixers for Alcohol
| Ice for On the Rocks | 600yen |
|---|---|
| Soda Water | 400yen |
| Lemon(slice or wedge) | 300yen |
Soft drink
| Oolong tea | 700yen |
|---|---|
| Orange juice | 700yen |
| Apple juice | 700yen |
| Cola | 700yen |
|---|---|
| Ginger Ale | 700yen |
Other
| Carry-in Fee(Sake, Wine) | 4,000yen/per 720ml bottle |
|---|
| Carry-in Fee(Shochu) | 6,000yen/per 720ml bottle |
|---|


